Anari is the byproduct coming out after the production of Halloumi. It is very healthy product due to the reason that contains protein but no fat. Salt is enriching the taste and gives more shelf life. It is an excellent food for everyday breakfast.
Packages
250g – 500g – 1kg
Unsalted
Anari can be provided unsalted, which is an extra benefit, for people that suffer with blood pressure. Of course shelf life is not so long as the salted one.
Packages
250g – 500g – 1kg
Dry Anari
Dry Anari is processed through a dryer with fans so that it removes all the moisture. This gives extra long shelf life and at the same time great taste. Especially grated on pasta dishes.